GluteNull Bakery Quinoa Granola
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Why we love Glutenull Bakery Quinoa Granola

GluteNull is dedicated to producing, premium quality, certified gluten-free foods using natural ingredients that are wholesome, tasty, non-GMO and where possible organic. They have experienced tremendous success on the West Coast and LCG Foods has been chosen to bring GluteNull to the rest of Canada.

What makes Glutenull Bakery Quinoa Granola different

Ready to eat, gluten-free baked goods, with the appeal of fresh baked goods, natural ingredients and uncompromising taste! With the added bonus of good shelf life. Their artisan baking process uses only the finest ingredients from trusted sources such as Bob’s Red Mill Natural Foods. Their facility is a Certified Gluten-free bakery, which assures their products contain no traces of gluten.

Glutenull Bakery Quinoa Granola product description 

About this wholesale natural health food:

  • Non-GMO Project Verified
  • Gluten-free Certified
  • Vegan
  • High-protein quinoa
  • Lots of plump fruits, seeds, and nuts

    Ingredients:
    Organic quinoa flakes, organic buckwheat, almonds, organic pumpkin seeds, organic sunflower seeds, grape seed oil, organic agave syrup, organic flax, organic raisins, organic cranberries (cranberries, sugar, sunflower oil), cinnamon. 

    Allergens:
    Contains tree nuts: almonds